Category Archives: Bread Making

It’s National Plan Your Vacation Day!

Posted on January 31, 2017 by The Goat Cheese Lady

And we sure hope you’ll plan to spend some of your vacation with us! Join us for a one of a kind experience…The Goat Cheese Making Class at our 5 acre farm in Penrose, Colorado (45 minutes south of Colorado Springs). … Continue reading →

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Can Middle Schoolers Make Cheese?

Posted on January 21, 2015 by The Goat Cheese Lady

I had the distinct honor of being a guest presenter in the 8th grade Chemistry classes at Horizon Middle School last October.  The teachers, Mr. Lohr and Mr. Yerger, were in the midst of a 2 week “food science” unit and had … Continue reading →

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Here’s How My Food Allergy Diet Is Going…

Posted on September 15, 2014 by The Goat Cheese Lady

When life gives you lemons, make lemonade.  When life gives you food allergies, suck it up and eat other stuff. As you know, I found out at the end of July that I can’t eat gluten, almonds, beef, kale, vanilla, … Continue reading →

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What Would You Do?

Posted on July 31, 2014 by The Goat Cheese Lady

If someone said you couldn’t eat gluten, eggs, black beans, red beans, green beans, vanilla, almonds, mushrooms, pineapple, beef or kale, OR drink cow’s milk or beer, what would YOU do? Really.  Think about that for a second. Gluten (i.e. … Continue reading →

Posted in Bread Making, chickens, classes, Farm Life, goats, Milking | Tagged , , , | 9 Comments

Anyone Know A Community Blogger?

Posted on July 5, 2014 by The Goat Cheese Lady

I do! Check out the new, expanded IndyBlog today! We just might see each other there. –  The Goat Cheese Lady

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Clean Eating.

Posted on May 10, 2014 by The Goat Cheese Lady

I got a message  a couple of weeks  ago from Annie Snead asking if she could interview me about “clean eating”.  It was the second time in three days I had heard the phrase, but still had no idea what it was.  … Continue reading →

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Lessons Learned: Part 1

Posted on January 23, 2013 by The Goat Cheese Lady

We went to El Salvador in August.  That’s where The Animal Whisperer is from.  A friend took care of the goats, chickens, rabbits, dogs and garden so we could go spend some much needed time with our family and help celebrate our … Continue reading →

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Recipe of the Day: #2

Posted on July 30, 2011 by The Goat Cheese Lady

Instead of throwing my computer through the window, I’ll just have to post this recipe without pictures. This is the bread recipe everyone eats in The Goat Cheese Making Class, and the recipe so many have asked for!  Only, without … Continue reading →

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The Thrill Is Gone

Posted on February 5, 2011 by The Goat Cheese Lady

From Eating. Which is a bummer, because, I love to eat. I especially love to eat brunch at the goat cheese making class because it is DELICIOUS!!!!  Hand crafted cheeses with exceptional flavors, farm fresh, bright yellow eggs, warm freshly … Continue reading →

Posted in Bread Making, Cheese Making, Farm Life, Milking, Opinion | Tagged , , , , , | 35 Comments

Snack.

Posted on January 5, 2011 by The Goat Cheese Lady

I haven’t been able to get it off my mind.  When that happens, you better brace yourself.  Or turn off your computer now.  Because you’re in for a FULL DOSE of my opinion about snack.  In the famous (in my … Continue reading →

Posted in Bread Making, Farm Life, Opinion | Tagged , , , , , , , , | 9 Comments