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Category Archives: Book Review
Book: How To Make Money Homesteading
Oh. My. Gosh. Herbert and I are among 17 other amazing homesteaders profiled in a new book by Tim Young called “How To Make Money Homesteading” … …and IT’S OUT ON AMAZON TODAY!!!!!! Amazing!!! Here’s the link: http://www.amazon.com/How-Make-Money-Homesteading-Self-Sufficient/dp/1502786052/ Don’t just … Continue reading
Posted in Articles, Book Review, Cheese Making, classes, Farm Life, gifts, goats, good people to know
Tagged Animals, articles, bees, cheese, chickens, classes, cool jobs, family, Farm Life, Food, gardening, homestead food
2 Comments
Spring Time!
We are getting our first trickles of fresh, raw, spring milk! (tastes like it has a slight mineral deficiency, slightly sour/bitter…but soon it’ll be perfect!) …and we’ve planted 200 onions (with the help of my two boys) …and the seedlings … Continue reading
Book Review: The Joy of Cheesemaking
As I pore through cheesemaking books during the low milk season (1/2 gallon per day…high milk season is 5-6 gallons per day) and have not enough to make cheese, I am filling my brain with cheesemaking information. One can (and … Continue reading
Posted in Book Review, Cheese Making, Farm Life, Opinion, Recipes
Tagged cheese, Farm Life, flocculation, Food, homestead food, milking, recipes
4 Comments