Tag Archives: Healthy

I Must Be Sick or Something.

For the second day in a row, I did not need a nap.  And I don’t mean just a cat nap.  I mean a 2 or 3 hour dead-to-the-world nap starting around 1ish for the last several months.  Thaaaaaaaaannnk Goodness!  It’s nice … Continue reading

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Caprese Salad

One of my favorite things about The Goat Cheese Making Class is the people I meet….And, I meet a lot of foodies, chefs and closet cooks.  Many of them talk about Caprese Salad.  Once I found out what it was, … Continue reading

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Tim’s Meat

If only you could taste these pictures.  But the pictures don’t do any justice to the meat.  They show you a slab of raw meat, then a cut into piece of cooked meat.  Great.  Big deal.  Well, let me tell … Continue reading

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Squeaky Curds!!

I am often asked if I’ve made squeaky curds.  After my initial response of:  Squeaky What?, I learned they are some sort of an obsession in Wisconsin.  OK.  But, what’s the big deal about cheese that squeaks?  (I didn’t embarrass … Continue reading

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I’m ruined.

Any self-respecting Costco shopper knows about the samples.  And often plans their shopping trip around the samples.  I.E. show up when there are the most samples.  I used to be self-respecting.  Now, I’m ruined.  And, I just realized it today.  … Continue reading

Posted in Cheese Making, Farm Life, Milking, Opinion | Tagged , , , , , , | 5 Comments

Poll Results Are In!!!

Thank you!  Thank you!  Thank you!  For voting for the classes you’d like to see here at the farm! The winner was a class on Raising Backyard Chickens…we’re working on planning that already! There was a tie for second place:  Canning and … Continue reading

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Snack.

I haven’t been able to get it off my mind.  When that happens, you better brace yourself.  Or turn off your computer now.  Because you’re in for a FULL DOSE of my opinion about snack.  In the famous (in my … Continue reading

Posted in Bread Making, Farm Life, Opinion | Tagged , , , , , , , , | 9 Comments