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The Goat Cheese Lady
Twitter Updates
- For The Love Of My Father. wp.me/p15uSc-PM 16 hours ago
- I have two loaves of fresh homemade honey wheat bread and a log of just made garlic herb goat cheese. Can someone bring it to NFN tonight? 3 days ago
- Incredible footage of #blackforestfire structure protection! vimeo.com/m/68342641 4 days ago
- @KRDONewsRadio Thankyou for all of the updates! No TV and computer down. Twitter updates are awesome. 4 days ago
- We can still take in goats and chickens and rabbits. 4 days ago
Backyard farming on the Front Range.
Grass Finished Beef For The Pikes Peak Region...and where we get our beef!
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Categories
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Tag Archives: Healthy
Where Was I This Morning?
The Animal Whisperer took the boys to school…I was in a can’t-stand-to-hear-myself-talk-anymore-and-have-them-not-listen state of mind. So, I went on a walk. A beautiful walk! Can you guess where I was? Click on the Where Was I This Morning? link on … Continue reading
Vinegar: Serving up Cheese Made With Petroleum ???
The simplest cheese I teach to make and the simplest cheese that people make all over the world…is made with vinegar. Or is it made with synthetic alcohol derived from petroleum or natural gas which is then used to make … Continue reading
Posted in Articles, Cheese Making, Farm Life
Tagged cheese, classes, Farm Life, Healthy, junk, unhealthy
17 Comments
I Just Called My Congressman and Senators.
I get emails from a group called Food Democracy Now. Today, I got this email: “In the next 48 hours your Senators and Congressperson needs to hear from you immediately. By Wednesday COB, a bicameral letter will be sent to the … Continue reading
What To Do With Whey: Sauerkraut
In every single cheese making class I’ve ever taught, I am asked: “What can you do with the whey?” Whey is the byproduct of making cheese, it’s the yellowish liquid that separates out from the thick, white curd. And, my … Continue reading
Happy New Year!!!
It’s time for DREAM LISTS AGAIN!!! Yahoo!!! It’s always motivating to feel like you’ve got a clean slate…that you can start anew. Thanks to my mom’s passion for setting goals and dreams and figuring out how to attain them, my … Continue reading
Recipe #11: LOCAL FOOD WEEK
You can’t get much more local than what we ate for lunch today…prepared and served by The Animal Whisperer himself. (Before he slaughtered Dinner.) Trout that our 7-year-old caught in Tim’s pond in Cripple Creek yesterday. Peaches grown and delivered … Continue reading
Posted in Cheese Making, classes, Farm Life, good people to know, Recipes
Tagged classes, Food, health care, Healthy, homestead food, mozzarella, recipes
2 Comments
Recipe of the Day: #9
Over the winter, people told me how great roasted beets and goat cheese are. I, back then, when I didn’t even know what “foodie” meant, had never eaten and had no idea how to make, roasted beets. Now. I’m addicted. … Continue reading
Posted in Cheese Making, Farm Life, gardening, Recipes
Tagged Food, Healthy, homestead food, recipes
3 Comments
Gail’s Garden
Just look at it. It is on a hillside slope where deer love to frolic (unless Jem the Australian Shepard is out making his rounds) and where water in most Colorado summers tends to be scarce. The solutions: Deer Fence … Continue reading
I Must Be Sick or Something.
For the second day in a row, I did not need a nap. And I don’t mean just a cat nap. I mean a 2 or 3 hour dead-to-the-world nap starting around 1ish for the last several months. Thaaaaaaaaannnk Goodness! It’s nice … Continue reading
